A Great Start for the Day
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Weekday guests will find an expanded European breakfast with a variety of homemade baked goods, a choice of fresh juices, a choice of fresh fruit, beverage and our famous Allison House Inn granola. Weekenders are offered a full breakfast with such items as stuffed French toast, crepes, baked eggs, and quiche. Our signature homemade marmalade is always on the table and no one ever leaves hungry. The Dining Room
And as said by Sir Winston Churchill, "My tastes are simple. I am easily satisfied by the best."

Stuart and Eileen Johnson at innkeeper.stuart@gmail.com